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February Bakery School

Baking Classes Schedule

Join us every Wednesday and Saturday for baking classes at Hot Oven Bakery. Learn the art of bread-making and explore various topics related to dough handling and baking different types of bread. We also offer sweet baking classes to satisfy your dessert cravings.

Date Day Class Topic
1st February 2024 Wednesday Mastering Sourdough: From Starter to Loaf
5th February 2024 Saturday Artisan Bread: Shaping and Scoring Techniques
8th February 2024 Wednesday Sweet Breads: Cinnamon Rolls and Braided Danish
12th February 2024 Saturday Whole Grain Breads: Healthy and Nutritious Options
19th February 2024 Saturday Advanced Techniques: Enriched Doughs and Filled Breads
22nd February 2024 Wednesday French Pastries: Croissants and Puff Pastry Delights
26th February 2024 Saturday Gluten-Free Baking: Delicious Options for Everyone

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